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Stockton, Frank Richard, 1834-1902

"Rudder Grange"

"
So this was determined upon and, after a hasty counting of the fund
I had reserved for moving and kindred expenses, and which had been
sorely depleted during the day, I set out, and in about an hour
returned with my first marketing.
I made a fire, using a lot of chips and blocks the carpenter had
left, and Euphemia cooked the supper, and we ate it from our little
table, with two large towels for a table-cloth.
It was the most delightful meal I ever ate!
And, when we had finished, Euphemia washed the dishes (the
thoughtful creature had put some water on the stove to heat for the
purpose, while we were at supper) and then we went on deck, or on
the piazza, as Euphemia thought we had better call it, and there we
had our smoke. I say WE, for Euphemia always helps me to smoke by
sitting by me, and she seems to enjoy it as much as I do.
And when the shades of evening began to gather around us, I hauled
in the gang-plank (just like a delightful old draw-bridge, Euphemia
said, although I hope for the sake of our ancestors that draw-
bridges were easier to haul in) and went to bed.
It is lucky we were tired and wanted to go to bed early, for we had
forgotten all about lamps or candles.
For the next week we were two busy and happy people. I rose about
half-past five and made the fire,--we found so much wood on the
shore, that I thought I should not have to add fuel to my
expenses,--and Euphemia cooked the breakfast. I then went to a
well belonging to a cottage near by where we had arranged for
water-privileges, and filled two buckets with delicious water and
carried them home for Euphemia's use through the day.


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